IMPOSSIBLE PUMPKIN PIE – The Southern Girl Cooks

3 min read

This Inconceivable Pumpkin Pie is really easy to make and an exquisite addition to any Fall or vacation gathering! When you’ve got adopted our web site for any period of time you realize we love unattainable pies and they’re so easy to throw collectively. We love that there isn’t any crust wanted and the way nice they style!

Inconceivable Pumpkin Pie Elements Wanted:

Pure Pumpkin

Evaporated Milk




Vanilla Extract

All-Objective Flour

Baking Powder

Floor Cinnamon

Floor Ginger

Floor Cloves

Pinch of Salt

As you may see this pie has flour in it, so it’s isnt gluten free. For some cause individuals confuse that typically, so I need to make that clear. We love this pie topped with whipped cream and it’s all the time a success! It’s so easy to make and you’ll simply make it a day upfront!

If you happen to love unattainable pies, undoubtedly take a look at this Inconceivable Banana Cream Pie! It has nice critiques! After all you may’t go fallacious with the traditional unattainable pie both, it’s all the time a success.

Full printable recipe in recipe card under.

Impossible Pumpkin Pie- The Southern Lady Cooks

Impossible Pumpkin Pie - The Southern Lady Cooks

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Inconceivable Pumpkin Pie

Scrumptious unattainable pumpkin pie, tremendous straightforward to make! No crust wanted!

Prep Time15 minutes

Prepare dinner Time55 minutes

Whole Time1 hr 10 minutes

Course: Dessert, Pie

Delicacies: American, southern

Key phrase: Inconceivable Pumpkin Pie

Servings: 6 servings

Writer: The Southern Girl Cooks

  • 1 (15 ounce) can 100% pure pumpkin
  • 1 (12 ounce) can evaporated milk
  • 2 tablespoons melted butter
  • 3/4 cup white granulated sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup all-purpose flour
  • 3/4 teaspoon baking powder
  • 1 teaspoon floor cinnamon
  • 1/2 teaspoon floor ginger
  • 1/4 teaspoon floor cloves
  • Pinch salt
  • In a big mixing bowl mix pumpkin, evaporated milk, melted butter, sugar, eggs and vanilla extract. Combine along with a mixer. In a small bowl whisk collectively the flour, baking powder, cinnamon, ginger, cloves and salt.

  • Pour flour combination into pumpkin combination and blend with mixer to mix components. Pour into a ten inch deep dish pie plate that has been sprayed with cooking oil. I cook dinner my pie positioned on a baking sheet in case of spills in a preheated 425 diploma oven for quarter-hour.

  • Flip warmth all the way down to 350 and cook dinner for an addition 40 minutes. Test heart to see if accomplished. Take away from oven and let set for half-hour earlier than reducing. Serve plain or with ice cream or whipped cream on high.

  • Makes 1 pie.

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